Saganaki

“OPA” Flaming cheese with brandy

5.25

Greek Sausage

“OPA” Flaming sausage with brandy

5.25

Gyro

Tender slices of gyro meat with onions and tomatoes, topped with tzadziki sauce

5.75

Barbecue Gyro

Same as above

5.95

Octopus

Tender baby octopus marinated in brandy, olive oil and oregano

6.50

Kalamarakia

Fried tender young squid

6.50

Dolmadakia

Stuffed grape leaves topped with tzadziki sauce

5.50

Tiropitakia

Small triangles of fillo dough and feta cheese

6.50

Hummus

A mousse of Chickpeas and tahini

6.25

Tzadziki

Homemade mixture of yoghurt, cucumbers, garlic and herbs

4.25

Tarama

Red cavier mousse

5.25

Skordalia

Fresh garlic and mashed potatoes with olive oil and vinegar

5.75

Marinated Artichoke Hearts

5.75

Greek Olives

3.75

Feta Cheese

4.50

Greek Antipasto

A variety of the above, served cold

8.75

M.D.’s Red Roasted Pepper

Stuffed with Greek goat’s cheese, topped with extra virgin olive oil and basil leaves

5.75

Greek Salad

Lettuce, tomatoes, onions, peppers, olives and feta cheese topped with Greek House Dressing

Small 4.95

Large 6.95

With Dinner 3.50

Greek Village Salad

Lettuce, tomatoes, onions, peppers, olives and feta cheese topped with Greek House Dressing (no lettuce)

9.85

Olympic Salad

Greek salad served with octopus and artichoke hearts topped with Greek House Dressing

9.25

Fisherman Salad

Baby shrimp, crab meat, herbs and spices served on a bed of lettuce;  garnished with fresh fruit

9.25

Grilled Chicken
(or blackened)

Over Large Greek Salad

11.50

Avgolemono

Egg, lemon, chicken broth and rice

Cup $4.25

Bowl  $5.95

Hamburger

4.50

With fries 5.75

Cheeseburger

4.75

With fries 5.95

Veggie Burger             4.50

With cheese 4.75

With fries 5.95

Tuna Sandwich

4.50

Tuna Melt

(open face) 5.25

With fries 6.25

Turkey                      4.25

With cheese 4.55

With fries 5.55

Grilled Cheese

4.25

With fries 5.55

Grilled Cheese with Ham

5.25

With fries 6.50

Fisherman Salad Sandwich

5.25

Chicken breast

Grilled or blackened, on a bun 6.75

With fries 7.95

Pasta Marinara

Tangy tomato sauce served with parmesan or feta

9.95

Spaghetti and Meatballs

Topped with marinara sauce, parmesan or feta cheese

12.25

Spaghetti and Meatsauce

12.25

Grilled Chicken (or blackened) Over Pasta Marinara

13.95

Mousaka (Baked Eggplant)

Prepared with select eggplant, layered with choice ground beef, parmesan cheese, eggs, milk and herbs

14.95

Pastitsio

Baked layers of macaroni and ground beef, parmesan cheese, eggs, milk and herbs

14.95

Dolmades (Stuffed Grape Leaves)

Seasoned ground meat and rice blended and wrapped in grapevine leaves in our special egg-lemon sauce

14.95

Spanakotiropita (Spinach Cheese Pie)

Thin layers of a delicate, buttery strudel crust enclosing a rich filling of fresh spinach, scallions, dill, feta cheese and herbs

14.25

Olympic Café Duo

Try some Greek Cuisine!  Your choice of two:  Mousaka, Pastitsio, Dolmades or Spanakotiropita

14.25

Olympic Café Trio

Try some Greek Cuisine!  Your choice of three:  Mousaka, Pastitsio, Dolmades or Spanakotiropita

16.95

Olympic Café Quatro

Have a taste of all four dishes

18.95

Lemon Chicken

Oven baked to perfection in a Greek lemon sauce

13.25

Gyro Sandwich (yee’ro)

A Grecian delight.  Roasted beef and lamb wrapped in a pita bread, topped with lettuce, onions, tomatoes and tzadziki sauce

7.65

With fries

9.15

With small Greek Salad

11.95

Gyro Dinner (yee’ro)

A plate full of gyro, pita bread, fries, topped with lettuce, onions, tomatoes and a side of tzadziki sauce

9.45

With small Greek Salad

12.20

Veggie Gyro

Assorted grilled vegetables topped with feta cheese

7.65

With fries

9.15

Souvlaki (Shish Kabob)

Tender marinated pieces of meat wrapped in fluffy pita bread, with onions, lettuce, tomatoes and tzadziki sauce

7.95

With fries

9.45

Souvlaki Dinner

Two Souvlaki over a bed of lettuce and topped with onion, tomatoes and a side of tzadziki sauce.

Served with fries

11.95

With small Greek Salad

14.70

Chicken Kabob

Pieces of chicken fillet , marinated and cooked to perfection wrapped in a fluffy pita bread with lettuce, onions, tomatoes and tzadziki sauce

7.95

With fries

9.45

Chicken Kabob Dinner

Two kabobs served with pita bread, fries and topped with lettuce, onions, tomatoes and a side of tzadziki sauce

11.95

With small Greek Salad

14.70

Kalamarakia

Tender baby squid, breaded and fried

14.25

Shrimp Aegean

Large gulf shrimp over zesty tomato sauce, topped with feta cheese

19.95

Shrimp Scampi

Large gulf shrimp sautéed with diced tomatoes and onions, in wine, garlic and herbs

19.95

Red Snapper Fillet (or blackened)

Charbroiled to perfection with herbs and spices

19.95

Atlantic Flounder

Sprinkled with herbs and dill.  Baked with low cholesterol butter.

19.95

Stuffed Atlantic Flounder

With crab meat, shrimp and capers, sprinkled with paprika

21.95

Shrimp Aegean or Scampi over Pasta or Rice

Topped with light homemade marinara sauce and feta cheese

22.50

• Large Fried Shrimp

Lightly buttered and fried to perfection

19.95

• Grouper

Grilled, blackened or sautéed, with zucchini and red and green bell peppers

20.95

• Salmon

Grilled to perfection

19.95

• Stuffed Salmon

With crabmeat, shrimp and capers, sprinkled with paprika

21.50

Prime Split Lamb Chops

Marinated in olive oil and herbs.  Char grilled

(3) 17.95

(4) 23.95

Roast leg of Lamb

In its own juices

12.95

New York Strip Steak

12 ounce Angus New York Strip, char grilled to your perfection

16.95

Cheese

16.95

Vegetarian

19.95

OLYMPIC SPECIAL

Pepperoni, Gyro, Green and Red Peppers, Fresh Tomatoes, Onions, and Feta Cheese

22.95

Pasta Marinara            4.75

With meatballs       5.75

With meatsauce        5.75

Grilled Cheese             4.25

With fries                 4.25

Cheese Pizza (one slice)

Add .50 for each extra topping

2.00

Fish & Chips with fries

5.75

Chicken Tenders with fries

6.25

Coffee, Decaf, Tea, and Iced Tea

1.75

Coke, Diet Coke, Sprite, Orange and Pink Lemonade

1.75

Spring Water

1.75

Cappuccino and Iced Cappuccino

2.95

Espresso/ Greek Coffee

1.75

Milk/ Hot Chocolate

1.75

Baklava

Layers of fillo dough covered with walnuts and honey

2.50

Cheesecakes

New York Style

3.75

Tiramisu

4.75

Apple Pie

3.75

Apple Pie A La Mode

With a scoop of vanilla ice cream

5.50

Fruit Platter

A generous helping of seasonal fruits

6.50

32 Varieties of ice cream

And Yoghurt

One scoop

2.50

Two scoops

4.25

Chablis, White Zinfandel

By the Glass

4.75

Boutari

Dry wine made exclusively from grapes native to Greece

23.75

4.95

Retsina (Boutari)

A traditional dry wine with distinctive character, discreet pine aroma and pleasant taste

23.75

4.95

Retsina Kourtaki

A traditional Greek wine with a dry, slightly piquant flavor, and the characteristic hint of pine resin

23.75

4.95

Amethystos

Big and bold with a bouquet of peach, melon and tropical fruits

33.50

6.95

Kouros Patras

Crisp and elegant with a pear-like fruitiness and smooth texture

25.75

5.50

Apelia

Fresh and flavorful with a fruity bouquet and light crisp finish

23.95

6.95

Chateau Julia

Dry white with a fragrance of pineapple, banana and lemon

33.50

6.95

Kretikos

A pleasant wine with aluminous, golden white color and an aroma of white flowers and fresh fruit

33.50

6.95

Lac de Roches

Medium dry

23.95

5.50

Santorini

A fine, medium dry wine, pale yellow in color with the aroma of citrus trees

33.50

6.95

Moschofilero

Romantic, fresh and full-bodied (Pinot Grigio)

37.50

8.45

Chardonnay (California)

22.50

4.95

Boutari

Dry wine, fresh and light

23.75

4.75

Naousa

A rich, well-bodied wine with the aroma of dry red fruits, wood and spices

25.50

5.75

Paros

A classical dry red wine with a deep red color

25.75

5.75

Apelia

A mellow dry red with a ruby color, mature flavor and firm finish

22.50

4.95

Kouros Nemea

Elegant vintage dry red with a  core of fresh berry and plum flavors

25.75

5.75

Kretikos

Fresh wine with a lively color and a pleasant aroma of red fruit and spices, taste is smooth with a long after-taste

33.50

6.75

Amethystos

Astonishing rose’ with a bouquet of wild strawberry and blackberry, smooth flavor and aromatic finish

42.95

8.75

Cava Amethystos

A finely made, robust wine with earthly aroma and fruit flavors

66.00

13.75

Xinomavro Merlot

Deep purple-red, full bodied and richly textured velvety taste

42.95

8.75

Asprolithi Cabernet

This full-bodied dry red is aged in oak barrels in underground cellars for 12 months

33.50

6.95

Palivou Nemea

Full-bodied wine with rich aromas of cherry and strawberry

22.50

4.95

Palivou Agiorgitico

Full bodied red with rich aromas of cherries, strawberries and vanilla

33.50

6.75

Merlot (California)

22.50

4.50

White Zinfandel

(California)

22.50

4.95

Roditis

Rose color, dry

22.50

4.95

Kourtaki Mavrodaphne

Luscious sweet red wine aged in oak

24.95

5.75

Kourtaki Samos

Lovely white dessert wine with honey-like sweetness and hints of green apricot

24.95

5.75

Asti Spumante (Italy)

Semi-sweet

22.50

SPLIT  5.75

Chase Limoge’re Brut (California)

22.50

SPLIT  5.75

Moet Chandon White Star (France)

65.00

Dom Perignon (France)

For that special occasion

185.00

Frozen Beverages

Margaritas, Daiquiris, Pina Coladas, Strawberry, Banana, Mango, Raspberry, Peach, Midori

4.75

Beer on Draft

Bud, Bud Light

Glass 2.50

Pitcher 7.25

Michelob Amberboch

Glass 2.95

Pitcher 9.50

Bottled Beers

Bud, Bud Light, Miller Light, Michelob, Mich. Light, Coors Light, Odouls (non-alcoholic)

3.75

Imported Beer

Mythos (Greek), Killians Irish Red, Amstel Light, Heineken, Becks, Becks Dark, Corona

4.25

Mixed Drinks            4.75

Topshelf               5.75

Double Shot            6.95